My post festive waistline proves I’m a lover of good food. I love cooking and playing in the kitchen, but not like the stuff in this article on nano technology from the Observer.
I loved Charlie and the Chocolate factory, but I never dreamed that chewing gum as a meal would be possible, but this stuff is here right now. While it’s all very exciting, as a lover of real food, with all it’s sensual brilliance, it’s traditions and rituals, I’d still want food to enjoy and take time over. Just because you can, it doesn’t always mean you should. Heston Blumenthal take note.

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