It just tastes better, I’m not sure why, but it just does. I love the bubbles you get on the surface of a freshly poured cup. You never get that from tea made in a mug.
I’m experimenting with my own blends at the moment. Earl Grey only seems to work on it’s own, peppermint seems make it more refreshing. At the moment, 2 parts English Breakfast to one part Ceylon and one part Darjeeling works a treat.

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